There are 43 products.
Hibiscus flowers, dog rose, apple and red fruits, balanced with experience for an infusion with a lively and magical character, a sensorial journey among delicious and fragrant flowers and fruits.
The sweet flavor of liquor ice embraces the freshness of anise and fennel, for an infusion with an original taste and purifying and energizing properties.
The best qualities of barley, carefully selected, for a natural, delicate blend with ancient and familiar flavors.
Delicate varieties of ginseng combine with selected Lollo Caffè beans, for an energizing espresso, with sweet hints, and a soft and velvety cream.
Spicy notes with an exotic taste combine with the freshness of lemon, lemongrass and ginger for a regenerating infusion to be sipped at all times of the day.
Nero crema is the blend with a strong flavor and full of energy with the right touch of robusta to give strength and body to the cup.
Classic Crema is the traditional Lollo Caffè blend with a balanced and full-bodied taste, a pause of toasted notes that delights the palate with its honey-toned cream, with all the aroma of the classic Neapolitan coffee.
The Lollo Caffè Classica coffee blend has been carefully selected to offer a soft and full-bodied taste, perfect to accompany you at any time of the day.
It’s the blend with full, strong and creamy taste for a full-bodied and traditional espresso.
A blend with a fine and velvety taste, the percentage of arabica increases, giving a fine and unmistakable aroma to the coffee.
Nero is a blend with a strong taste and full of energy with the right note of robustness to carry the power and body of the cup.
An original decaffeinated coffee with the typical flavor of Lollo coffee , balanced and finely roasted to preserve all the taste and strength of the coffee.
A blend with a fine and velvety taste, the percentage of arabica increases giving a fine and unmistakable aroma to the coffee.
A blend with a fine and velvety taste, the percentage of arabica increases, giving a fine and unmistakable aroma to the coffee.
